Whaddaya do when you have a bunch of bananas going bad? You make banana bread, of course!
Yesterday, I posted on Instagram that the best banana bread begins with some of the worst bananas. Thank goodness that’s true because these bananas were well past their prime. You can see their sadness on that link.
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I never have buttermilk for cooking when it’s called for, do you? If you’re like me and don’t have it, never fear! I use this quick and easy recipe for making a great buttermilk substitute that works perfectly in this recipe.
You’d be surprised how many people had something to say about this crazy thing I do with my eggs in their carton. Check out this Facebook post to see what I do and find out how many others are the same!
I always mash my bananas with a potato masher. It makes this job as easy as … banana bread!
I asked my kiddos and husband if I should make one or two loaves. Two won unanimously! LOL!
I hope you enjoy your banana bread!